We believe that creativity is among life's most fundamental needs. Who doesn't feel the need to express themselves, whether by way of painting or writing stories, singing, dancing, or indeed through cooking?
With this in mind we run informal COOKERY COURSES in the South of France that not only inspire and stimulate but that provide essential tools to do just that.
Our cookery courses are therefore NOT about simply following recipes. Nor are they about toiling over masterpieces that take hours to prepare. And they are not about competing. What they ARE about is acquiring enough skills and confidence to cook instinctively and create (effortlessly) beautiful and delicious food that everyone wants to eat.
Some flavours have a natural affinity for others - this applies to most classic dishes that have withstood the test of time (to read more about "Cooking with Flavours" click HERE). So too can every dish be paired with a fitting wine, and in our courses we explore both these potential "matches-made-in-heaven"..
Above all, our courses are flexible, easy-going and fun. And you will take home all the information, checklists and recipes you need to practice your new personal cuisine and wine choices.
The courses are limited to 8 people. Fees include cookery demonstrations (hands-on for those who want), tutored wine tastings, and lunch including wine... but not accommodation.
There are however, plenty of pretty apartments available for rent locally (starting at 600 euros per week for two people) and some stunning B&B's and boutique hotels. We can supply a list of our favourites.