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Half a lifetime of living and loving and learning and practicing have led to the following concepts...
CURRICULUM VITAE
- 10 years food editor with Irish Tatler and 4 years editor of SQ Food
- published in Wine Ireland, Irish Tatler, Irish Times, Eat, SQ Food, Food and Wine, Licensing World, Hotel and Catering and Easy Food
- trained chef with 20 years experience
- wide-ranging experience in styling, photography and recipe development
- BA Fine Art graduate
- member of the Irish and English Food Writers' Guilds and Slow Food
For more information please contact info@petracarter.com |